五比一酱油是由五斤初酿成型的生原汁酱油经日晒夜露浓缩为一斤,故名“五比一”
精选黄豆、小麦为原料,沿用百年的传统酿造技艺,浓缩精华的晒露方式,让每一滴五比一酱油都棕红鲜亮,粘稠适度,鲜味绵长,醇正柔合。上承日月精华,下体众生百味。堪称行中花魁,蜀中翘楚。
5:1 sauce got the name because
it is condensed from 5 times of crude sauce
by day-basking and night-dewing.
The original materials are selected soybeans
and wheat.Century-old traditional brewing technique
of basking-dewing is used to make condensed
sauce,with bright-brown color,proper thickness,long-lasting
fresh taste,and mellow smell.Both the essence
of nature and flavors from common foods are
integrated,resulting in this product of excellent
quality in the line.
|
少岷山又名笔架山,位于合江县城西南5公里,景区内有28个自然景观及夕照亭等7个人文景点,始建于隋代的云台寺为川中名刹。
取少岷山之灵气,永兴诚酿造的“少岷山”牌系列晒醋、白醋、乌梅醋,精选大米、糯米、麦麸等原料,调配沿用百年的中草药秘方。经发酵,晒露等多道工序纯酿而成。产品色泽乌红、香味清鲜、入菜醇厚、醋味自然天成。
Shaomin Mountain,also named
Penrack Mountain,is located at 5 km from suotheast
of the Hejiang city,and has 28 natural scenic
spots and 7 sunset-watching pavilions.Yuntai
temple there is famous around the Sichuan Province.
With the nimbus of the Shaomin Mountain,the
Shaomin Mountain series vinegars include basking
vinegar,white vinegar,and plum vinegar.They
are made from selected rice,sticky rice and
wheat bran,and is processed with traditional
herbal prescription,by day-basking and night-dewing,and
features bright-brown color,fresh taste,mellow
flavor,and natural sourness.
|